Life is Delicious

A blog about food, family, friends and fun

Sunday, April 11, 2010

The Imploding of Texas Stadium

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David and Dylan awoke, bright and early at 4:30 am as planned and headed out to Texas Stadium, sadly, to see it imploded. Another lesson of...
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Saturday, April 10, 2010

Main Street Art's Festival in Ft. Worth

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Another perfect spring day it turned out to be. A day custom made for an art's festival. David, Dylan, Cassidy, her boyfriend, Eric an...
Friday, April 9, 2010

Succulent Braised Pork Served with Mariana's Lime and Garlic-Infused Olive Oil Served Over Seasoned Black Beans

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I love to braise meats! Slow cooking is one of the ultimate comfort foods without a doubt. I stumbled upon this recipe when ...
Thursday, April 8, 2010

Aunt Bette's Fabulous Macaroni and Cheese

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On Easter Sunday we were all in my Mom's kitchen doing the final preparations on our meal, setting up the buffet table, munching on...
Monday, April 5, 2010

Easter Feast - Featuring Mom's Baked Ham

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What a wonderful day we had at my Mom's house celebrating Easter, of course complete with th...
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About Me

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Kelly McQuaid
Dallas, Texas, United States
Welcome to my blog. It's my sincere hope this will inspire others to get in their kitchens and cook up some scrumptious dishes with their loved ones. In writing this, my husband and I wanted to share our love for food and everything that goes into cooking it, deciding what to eat, shopping for the ingredients, cooking it together and ultimately enjoying the fruits of our labor. We're from Dallas and our city has a treasure trove of places you can go buy the freshest ingredients possible, while responsibly contributing to the local growers and purveyors of fresh meats, cheeses and vegetables. Not only do you get the freshest ingredients in town but, you get to meet the people who are responsible for bringing those fresh ingredients to your plate; the farmers, the sellers, the makers and sometimes just the enthusiasts that make it so fun. By buying locally you make a meal experience a real experience. So, please enjoy this blog with the love in which it’s intended and venture out, buy locally and savor some of the fantastic food that’s all around us. I look forward to sharing many culinary experiences with you. Cheers!
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