Life is Delicious

A blog about food, family, friends and fun

Thursday, September 30, 2010

Sara's Salmon Spread

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This recipe is inspired by my beloved Mother-In Law, Sara, who happens to be one of the greatest, gourmet chefs I know.  She makes a ...
2 comments:

Cheese Fries

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My kids love Snuffer's cheese fries, so I came up with my own version.  You've got to serve this with homemade Ranch Salad Dress...
Tuesday, September 28, 2010

Melba's Breakfast Casserole

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I love this recipe, especially for a make-ahead breakfast casserole.  My Mom's cousin "Melba" made this one time for us ...
1 comment:
Monday, September 27, 2010

Jalapeno and Cheese Cornbread

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This is a wonderfully spicy Southwestern cornbread recipe.   1 box cornbread 1/3 cup white, sharp cheddar cheese 1/4 cup salsa 1...

Kelly's Classic Chili

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What better way to kick off fall and football season than with a nice big bowl of chili?!  This is excellent served with my jalapeƱo...
1 comment:
Sunday, September 26, 2010

Roasted Cornish Hens with Roasted Vegetables

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This is a twist on the other recipe I posted for roasted Cornish hens.  I place chopped veggies under the hens to cook while roasting th...
Wednesday, September 22, 2010

Crock-Pot Honey Barbecue Ribs and Rice

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Here is one of Dylan's favorite dishes.  All our kids really like this because it's sweet and savory.  By the end of cooking thi...
Sunday, September 19, 2010

Chik-Fil-A Sandwich and Chicken Nuggets

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All of our kids adore Chik-Fil-A sandwiches and their nuggets.  I came across this copy-cat recipe online and it's just like what y...
Thursday, September 16, 2010

Cassidy's California Rolls

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When David makes homemade sushi, Cassidy always loves to make California Rolls, because they're her absolute favorite food.  Sh...
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Kelly McQuaid
Dallas, Texas, United States
Welcome to my blog. It's my sincere hope this will inspire others to get in their kitchens and cook up some scrumptious dishes with their loved ones. In writing this, my husband and I wanted to share our love for food and everything that goes into cooking it, deciding what to eat, shopping for the ingredients, cooking it together and ultimately enjoying the fruits of our labor. We're from Dallas and our city has a treasure trove of places you can go buy the freshest ingredients possible, while responsibly contributing to the local growers and purveyors of fresh meats, cheeses and vegetables. Not only do you get the freshest ingredients in town but, you get to meet the people who are responsible for bringing those fresh ingredients to your plate; the farmers, the sellers, the makers and sometimes just the enthusiasts that make it so fun. By buying locally you make a meal experience a real experience. So, please enjoy this blog with the love in which it’s intended and venture out, buy locally and savor some of the fantastic food that’s all around us. I look forward to sharing many culinary experiences with you. Cheers!
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